Smoked Meat

Sold per 400g portion. $26.00 per portion ($65.00/kg). Quantity 1 = one 400g portion. Smoked Sausages prepared with slow-smoked depth, rich savory flavor, and a tender texture developed through careful low-and-slow cooking. Ready to serve, reheat, or use in premium sandwiches and platters.

Sold per 200g portion. $14.00 per portion ($70.00/kg). Quantity 1 = one 200g portion. Smoked Pulled Beef.

Sold per 200g portion. $14.00 per portion ($70.00/kg). Quantity 1 = one 200g portion. House-cured and smoked beef pastrami, sliced thin for a tender bite with deep smoky richness and classic deli character.

Sold per 200g portion. $14.00 per portion ($70.00/kg). Quantity 1 = one 200g portion. Slow-smoked beef brisket with a deep pepper bark, rich marbling, and tender texture developed through long wood-fire smoking. Bold, juicy, and intensely flavorful.

Sold per 200g portion. $14.00 per portion ($70.00/kg). Quantity 1 = one 200g portion. Pulled Pork prepared with slow-smoked depth, rich savory flavor, and a tender texture developed through careful low-and-slow cooking. Ready to serve, reheat, or use in premium sandwiches and platters.

Sold per 200g portion. $14.00 per portion ($70.00/kg). Quantity 1 = one 200g portion. Pulled Beef prepared with slow-smoked depth, rich savory flavor, and a tender texture developed through careful low-and-slow cooking. Ready to serve, reheat, or use in premium sandwiches and platters.