Meat & Steaks

Sold per steak. Choose an exact weight from 150-180g. Price is calculated at $45.00/kg. Quantity is the number of steaks. Brazil Angus Tenderloin, Filet Mignon selected for exceptional tenderness, clean beef flavor, and refined texture. Ideal for elegant steakhouse cooking, pan searing, or controlled grilling.

Sold per piece. Choose an exact weight from 1600-2000g. Price is calculated at $35.00/kg. Quantity is the number of pieces. Brazil Angus Tenderloin selected for exceptional tenderness, clean beef flavor, and refined texture. Ideal for elegant steakhouse cooking, pan searing, or controlled grilling.

Sold per 250g portion. $11.25 per portion ($45.00/kg). Quantity 1 = one 250g portion. Beef Tartar Cut prepared with Butcheria’s butcher-driven craft, balanced seasoning, and clean meat flavor. Designed for traditional serving, grilling, or refined home preparation depending on the item.

Sold per 250g portion. $5.13 per portion ($20.50/kg). Quantity 1 = one 250g portion. Beef Shanks (Mawzet) selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per 500g portion. $10.25 per portion ($20.50/kg). Quantity 1 = one 500g portion. Beef Roast selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per portion. Choose an exact weight from 1300–1600g. From $26.65 for 1300g ($20.50/kg). Quantity 1 = one portion at the selected weight. Beef Oxtail selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per portion. Choose an exact weight from 250–450g. From $6.25 for 250g ($25.00/kg). Quantity 1 = one portion at the selected weight. Beef Osso Bucco selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per 250g portion. $5.13 per portion ($20.50/kg). Quantity 1 = one 250g portion. Beef Madkouka selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per 250g portion. $5.13 per portion ($20.50/kg). Quantity 1 = one 250g portion. Beef Kibbe With Burghol prepared with Butcheria’s butcher-driven craft, balanced seasoning, and clean meat flavor. Designed for traditional serving, grilling, or refined home preparation depending on the item.

Sold per 250g portion. $5.13 per portion ($20.50/kg). Quantity 1 = one 250g portion. Beef Kafta prepared with Butcheria’s butcher-driven craft, balanced seasoning, and clean meat flavor. Designed for traditional serving, grilling, or refined home preparation depending on the item.

Sold per 200g portion. $9.00 per portion ($45.00/kg). Quantity 1 = one 200g portion. Beef Carpaccio Cut prepared with Butcheria’s butcher-driven craft, balanced seasoning, and clean meat flavor. Designed for traditional serving, grilling, or refined home preparation depending on the item.

Sold per piece. Choose an exact weight from 200-250g. Price is calculated at $32.00/kg. Quantity is the number of pieces. Beef Bone Marrow selected and prepared by Butcheria for reliable quality, clean flavor, and everyday premium cooking.

Sold per steak, 300g each. Priced at $130.00/kg. Australian Wagyu MB6/7 Rib-Eye selected for rich marbling, deep beef flavor, and a generous steakhouse bite. Carefully prepared for charcoal grilling, cast iron searing, or open-flame cooking.

Sold per steak, 300g each. Priced at $80.00/kg. Australian Wagyu MB4 selected for premium flavor, tenderness, and steakhouse-level cooking. Prepared for high-heat searing, grilling, or open-fire cooking.

Sold per steak. Choose an exact weight from 150-180g. Price is calculated at $100.00/kg. Quantity is the number of steaks. Australian Tenderloin, Filet Mignon selected for exceptional tenderness, clean beef flavor, and refined texture. Ideal for elegant steakhouse cooking, pan searing, or controlled grilling.

Sold per steak, 300g each. Priced at $110.00/kg. Highly marbled Australian striploin with exceptional richness, buttery texture, and intense steakhouse character.

Sold per steak, 250g each. Priced at $60.00/kg. Australian Ribeye Steak MB2 selected for rich marbling, deep beef flavor, and a generous steakhouse bite. Carefully prepared for charcoal grilling, cast iron searing, or open-flame cooking.

Sold per steak, 300g each. Priced at $80.00/kg. Australian MB4–5 ribeye with balanced marbling, deep beef flavor, and exceptional tenderness. Carefully selected for steakhouse-level cooking over charcoal, cast iron, or open flame.

Sold per steak, 250g each. Priced at $58.00/kg. Australian MB4 Skirt Steak selected for bold beef flavor, distinctive texture, and excellent performance over high heat. Best seared or grilled and sliced across the grain.

Sold per steak, 250g each. Priced at $58.00/kg. Australian MB4 Shoulder Tender (Petit tender) selected for premium flavor, tenderness, and steakhouse-level cooking. Prepared for high-heat searing, grilling, or open-fire cooking.

Sold per steak, 250g each. Priced at $58.00/kg. Australian MB4 Flap Steak (Bavette) selected for bold beef flavor, distinctive texture, and excellent performance over high heat. Best seared or grilled and sliced across the grain.

Sold per steak, 250g each. Priced at $58.00/kg. Australian MB4 Flank Steak selected for bold beef flavor, distinctive texture, and excellent performance over high heat. Best seared or grilled and sliced across the grain.

Sold per steak, 250g each. Australian MB2 Striploin selected for balanced marbling, firm texture, and classic steakhouse character. Designed for high-heat searing, charcoal grilling, and precise doneness.

Sold per steak. Choose an exact weight from 150-180g. Price is calculated at $13.20/kg. Quantity is the number of steaks. Exceptionally tender and delicately marbled, this premium Australian filet delivers refined texture and clean beef flavor.